Icelandic Feast

Amazing 7 course menu which combines Icelands best produce with Japanese and South American cuisine.
The menu is only served for the entire table.

Starts with a shot of the Icelandic national spirit “Brennivín“


Smoked puffin

Smoked puffin with blueberries, croutons, goat cheese, beet root

Minke whale

Date purée, wakame and teriaky

“Torched“ arctic charr

Cucumber, truffle ponzu vinaigrette and yuzu mayo

Icelandic roll – 4 pcs

Gravlax roll with Brennivín (Icelandic traditional Snaps) and dill. Avókadó, mango, cucumber, dill mayo, rye bread crumble


Slow cooked redfish, avocado purée, apple and dill tapioca, shallot onion, green celery


Lamb leg steak

Slow cooked leeks, lamb juice, baked carrot

And to end on a high note …

Icelandic Skyr

Skyr infused with birch, berries, white chocolate crumble, and sorrel granite

Price:  8.690 kr. pr. person